
Chocho Hot Pot Brings Upscale All-You-Can-Eat Hot Pot Dining to Katy
A bold new addition to Katy’s culinary scene is about to stir the pot — quite literally. Chocho Hot Pot, the sister concept to internationally acclaimed brand The Dolar Shop, is set to soft open on Saturday, June 21, 2025, at 22811 Mercantile Parkway near Katy Asian Town. Known for blending luxury with the freedom of all-you-can-eat dining, Chocho’s first Texas location promises a fresh twist on hot pot that’s equal parts refined and approachable.
Backed by The Dolar Shop International Group, a global brand that’s earned loyal followings in cities like New York, Seattle, and internationally across China, Canada, and Australia, Chocho Hot Pot builds on that reputation with a modern, indulgent spin on communal dining. The brand debuted in Vancouver in 2023 and is now bringing its curated hot pot experience to the Lone Star State — with a Frisco location already on the horizon.
A Personal Hot Pot Experience with a Luxe Buffet Twist
What sets Chocho Hot Pot apart is its thoughtful blend of individual service and buffet-style variety. Each guest receives their own personal hot pot, making it easy to tailor the meal to individual tastes and dietary needs — from meat-lovers to vegans and everyone in between. The real centerpiece, however, is the expansive Market Table, a rotating spread of more than 50 items including fresh vegetables, seafood, hand-pulled noodles, sauces, and housemade desserts.
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Tableside, guests can expect a range of premium meats and broths delivered with care. Broth options include everything from rich Pork and Tomato Broths to Spicy Sichuan, Sukiyaki, and Tom Yum. Plant-based diners aren’t left out either — Mushroom and Tomato Vegan Broths, clearly marked vegetarian and gluten-free, offer bold flavor without compromise.
Meat options on the Premium All You Can Eat Menu are equally impressive, with Flat Iron Beef, Rib-eye, Lamb Flap, and Pork Shoulder among the highlights. Everything is designed for balanced, flavorful cooking — tender cuts that hold up beautifully in bubbling broth.
Comfort food sides like Fried Chicken, Sweet Potato Fries, and Fried Onion Rings add a fun, shareable element to the table, while handcrafted vegan selections like Vegan Mushroom Cake and Vegan Shrimp Sausage round out a menu that feels curated yet expansive.

Cocktails, Mocktails, and Unexpected Delights
To accompany the meal, Chocho Hot Pot Katy offers a playful cocktail menu designed to complement the hot pot experience. The showstopping Jumbo Margarita is already generating buzz, but guests will also find elegant choices like the Negroni, Classic Margarita, and fruit-forward options like Crush Grape Gummy and Pink Splash. Most cocktails come in mocktail versions too — ideal for younger guests or designated drivers.
A well-rounded drink list also features wine, beer, Taiwanese milk tea, and unique options like Classic Creamy Soy Milk and Granny Recipe Plum Juice.
Pricing, Hours, and What to Expect on Opening Day
During soft opening hours (4 p.m. to 10 p.m.), guests can enjoy a full dining experience for $45–$55 per person. The price includes sparkling water and mint water, with no hidden upcharges for Market Table access or broths. Vegetarian options are available at a lower price point, and kids under 4 dine free. Seniors (age 60+) enjoy a daily discounted rate of $39.99, making this upscale offering surprisingly family-friendly.
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Reservations are available through Yelp and Google, but walk-ins are welcome — and with 5,800 square feet of seating, the restaurant is built to accommodate large groups and spontaneous nights out. It’s also fully handicap accessible and accepts all major forms of payment including Apple Pay.
Katy’s food scene continues to evolve with global flavors and immersive dining concepts, and Chocho Hot Pot brings something truly distinctive: a chance to explore, indulge, and connect over a pot of simmering broth.
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